Grilled Poached Egg Burger
Grilled egg burger is quick and healthy recipe for fast
food lovers and those who are always on the go. Excellent for kids and elders too.
A simple fact is that burgers are not made in fancy restaurants only but at
home using minimalistic and simple ingredients too.opt for whole wheat burger
buns to make it more healthy.
Ingredients:-
(serving 1)
1 egg
1 burger bun
Salt to taste
½ tsp. crushed black pepper
½ tsp. chaat masala
1 onion slice horizontal
1 tomato slice
1 tsp. tomato ketchup
1 tsp. mint dip
1 tbsp. oil
Method:-
- Take a silicon muffin mould and fill water to 1/4th level. Crack an egg in this mould and bake it on microwave high for 30 seconds -1 minute depending on preference of soft or hard texture of egg.Demould it and keep it aside.
- Heat a grill pan/electronic grill and grill tomato and onion slices.
- Take burger bun and make a slit in between with a sharp knife. Apply little butter and grill them.
- When all above steps are done, we’ll arrange the burger. First tomato ketchup is applied in the bun on lower side. The poached egg is placed over it and then chat masala is sprinkled and onion sliced is placed. Above it we place tomato slice and again mint dip is applied.
- The burger can be served with more of grilled vegetables or simple potato wedges. You may try your version of poached egg burger by using more vegetables or meat.
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