CHAAP CURRY

 

 

Chaap Curry

An interesting twist to regular champ recipes. Not only it tastes good but is healthy too. Restaurant like food at comfort of your home is easy to make and this interesting innovation will be equally liked by non-vegetarians itself. Its recommended to add champ to your daily diet specially if you are a vegetarian as it’s a good source of protein and low in calories.

Ingredients:-

3 onions chopped

500 grams champ

2 potatoes cut in cubes

Salt to taste

1tsp red chilli powder

1 tsp. turmeric powder

1tsp coriander powder

1tsp garam masala powder

2 tbsp. yoghurt

1 tsp. Kasoori methi

1 tbsp. oil

200 ml water

Method:-

• Heat oil in cooker. Saute onions till colour changes to brown. Add chaap and cook on medium flame for 15-20 minute till its almost fully cooked.

• Add turmeric powder, salt and mix all spices except garam masala add 2 tbsp. yoghurt. Add potato cubes and stir it well. Add water.

• Pressure cook on high flame for 2 whistles and low flame for 2 whistles. Add kasoori methi and garam masala.

• Serve hot with rice or lachcha parantha.